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Each morning a continental breakfast is provided with fresh fruit juice. We offer porridge for those wishing a typically Scottish start to the day.
At lunch time, students eat filled rolls and sandwiches, fruit, crisps, biscuits and juice.
A three-course dinner is served every night with soup, a choice of two main courses (always one vegetarian option) served with a range of vegetables and a pudding. Once a week we have a barbeque night.
Each night after evening activities, we offer home-baking and juice before students go to bed.
We have a tuck-shop where students are able to buy sweets and souvenirs, however we limit spending to £2.00 per day.
If your child has specific dietary requirements, please do not hesitate to contact us to discuss them.
Below is an example weekly menu:
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